Our Honduras Roast is a Fair Trade signature featuring coffee beans grown in the beautiful country of Honduras. It is medium roasted to just before second crack exhibiting little to no oils on the surface of the bean, but the blend and roast allow the flavors of the beans and the natural sugars to roast to the surface of the beans for a truly wonderful cup of coffee. Customers generally use this bean for a cup of regular coffee, latte, cappuccino, and espresso cup in their cafes.